Our lines

The sausages

Sicilian Fennel Sausage
Our traditional product

Made from pure coarse-textured pork, mixed with seasonings, enriched with wild fennel and stuffed into a natural pork casing, this sausage is characterised by an ageing period of at least 15 days and its traditional taste. To be consumed preferably within the lot DD/MM/AA at the time of purchase.

Sicilian Black Pepper Sausage
Our traditional product

Made from the best cuts of 100%-Italian pork, crafted and cut by hand according to tradition and aged naturally, this sausage is an homage to the ancient flavours of Sicily. To be consumed preferably within the lot DD/MM/AA at the time of purchase.

Sicilian Chilli Pepper Sausage
Our traditional product

Handmade from Italian pork and seasoned according to the typical Sicilian recipe with chilli pepper and wild fennel, its spicy flavour is a winner. To be consumed preferably within the lot DD/MM/AA at the time of purchase.

Sicilian Pistachio Sausage
Our traditional product

Made from 100%-Italian pork and handcrafted with the addition of high-quality crushed pistachios and a special seasoning, this sausage encapsulates the most authentic tastes of Sicily. To be consumed preferably within the lot DD/MM/AA at the time of purchase.

Sicilian Truffle Sausage
Our traditional product

Prepared with 100%-Italian pork meat and top-quality truffle seasoning, this sausage is designed for gourmet palates that love strong flavours. To be consumed preferably within the lot DD/MM/AA at the time of purchase.

We are the first producer of Salame S. Angelo PGI