Nebrodi Salami with Black Pepper

Made with Italian meat cut with a knife tip flavored with natural flavors and Nebrodi black pig lard as tradition dictates, it expresses all the taste of the truest Sicily.

To be consumed preferably within the lot DD/MM/AA at the time of purchase.

Meat

Nebrodi black pig lard, Pig

Weight

0,200 kg

Seasoning

30 days

Specialty

Nebrodi black pig

4.45

Q.ty
Nutritional Information | average values for 100 gr
energy value
355 Kcal / 1478 KJ
fat
24,7 g
which saturated fat
6,8 g
carbohydrate
1,4g
of which sugars
1,4 g
proteins
31,8 g
salt
3,3 g

Ingredients

Pork meat 80% (origin Italy), Lard of black pig of Nebrodi 20% (origin IT-SICILY) , Salt, Flavors and spices, Dextrose, Preservatives: E252 (potassium nitrate)

It contains no milk, gluten and its derivatives.

Inedible gut.

INFO
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Appetizer Hors-d'œuvre

Burrata filled with Coppa

A tasty and fresh appetizer with Burrata stuffed with the best black pig of Nebrodi: the Coppa de Salumificio Caputo.

Aperitif

Casket of pomegranate

An original aperitif that combines the sweetness of pomegranate with the authentic and tasty taste of Prosciutto Crudo del Salumificio…