Sicilian Fennel Sausage
Produced from pure pork meat with a coarse grain, mixed with aromas, enriched with wild fennel and stuffed in natural pork casing, it is character for maturing at least 15 days and the taste of tradition.
To be consumed preferably within the lot DD/MM/AA at the time of purchase.
Meat
Pig
Weight
0,300 kg
Seasoning
15 days
Specialty
Spiced with fennel
€6.00
Nutritional Information | average values for 100 gr
energy value
354 Kcal / 1473 KJ
fat
25,7 g
which saturated fat
6,6 g
carbohydrate
1,6 g
of which sugars
1,6 g
proteins
28,7 g
salt
2,2 g
Ingredients
Pork meat (origin Italy), Salt, Dextrose and sucrose, Fennel (0.50%), Flavors and spices, Antioxidants: E300 ( ascorbic acid), Preservatives: E252 (potassium nitrate), E250 (sodium nitrite)
It contains no gluten, lactose and its derivatives.
It’s not edible gut.
