Nebrodi Black Pig Prosciutto with bone
Made according to the ancient art of pork butchery using Nebrodi black pig leg, this prosciutto, aged for 18-20 months, is the most prized cut and one of the most appreciated in the world for its sweet and salty taste.
To be consumed preferably within the lot DD/MM/AA at the time of purchase.
Meat
Nebrodi black pig
Weight
6 kg
Seasoning
18 months
€484.00
Nutritional Information | average values for 100 gr
energy value
613 Kcal / 2562 KJ
fat
21,2 g
which saturated fat
36,4 g
carbohydrate
0,6 g
of which sugars
0
proteins
20,9 g
salt
2 g
Ingredients
Pork (origin Italy – Sicily), Salt, Black Pepper
It contains no gluten, lactose and its derivatives.
