Sgambato
Obtained from the noblest part of the pork leg, the “sgambato” ham is handcrafted, subjected to a modest salting and a seasoning of at least 8 months which gives it a sweet taste.
To be consumed preferably within the lot DD/MM/AA at the time of purchase.
Meat
Pig
Weight
1 kg
Seasoning
8 months
€22.75
Nutritional Information | average values for 100 gr
energy value
190 Kcal / 795 KJ
fat
10 g
which saturated fat
0 g
carbohydrate
0 g
of which sugars
0 g
proteins
25 g
Ingredients
Pork leg (EC origin), Salt, Aromas and spices, Preservatives: potassium nitrate (E252), sodium nitrite (E250)
It contains no gluten, lactose and its derivatives.
