Appetizer
Citrus salad, sgambato and nuts
For a tasty and authentic opening, here is the salad with selected citrus, Sgambato del Salumificio Caputo and nuts.
mortadella sushi
An original aperitif to surprise your guests with the goodness of the Salumificio Caputo: Sushi of Mortadella of black pig of Nebrodi from the wise norcina tradition of Caputo.
for 4people
per Aperitif
15minutes of preparation
Ingredients
Ingredients
200 g Mortadella of black pig
120 g di ricotta
Pistachio grain
Process
Process
Create strips of mortadella, roll them up and fill with a tablespoon of ricotta cream.
Finish with the pistachio grain.
Caputo product used in recipe
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